Name: Bagoong Fried Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 3 tbsps Cooking oil; ½ cup Ground pork; 3 cloves Garlic, minced; 1pc Onion, minced; 1 pc Green chili; 2 pc Tomato, minced; 2 tbsps Ready to eat bagoong; 1 tbsp sugar; 5 cups Day-old rice; 1 pack UFC Fun Chow Seafood Yang Chow; 2 tbsp. Spring onion; 1 tsp. UFC Cracked Black Pepper; Fried garlic; Cucumber, sliced; Tomato, sliced; Green mango, sliced

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Bagoong Fried Rice