Name: Ginisang Tuna, Sayote at Carrots
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: Dash of Pepper; Pinch of Salt; 1/4 cup water; 1 chicken cube; 2 tbsp vegetable oil; 2pcs firm tofu, cut into cubes; 2 cups of sayote, sliced; 1tbsp garlic chopped; 1 tbsp onion, chopped; 1 cup of carrot, sliced; Del Mar Tuna Chunks in Vegetable Oil | 185g.

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Ginisang Tuna, Sayote at Carrots