Name: Pancit Canton Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 125g pork, thinly sliced; 2 tbsp oil; 1 small pc onion chopped; 4 cloves garlic chopped; 1/4 cup chicken liver, cut into bite-sized pcs; 1/2 cup shrimp peeled (optional); 1 small pc carrot, cut into thin strips; 1/4 pc cabbage, sliced into thick strips or baby pak choi; 2 tbsp kintsay, roughly chopped; 1/2 cup beansprouts, well rinsed and drained; 2 pcs Knorr Shrimp Cubes; 1 tbsp soy sauce; 1 pack (240 g) pancit canton noodles; Pinch ground black pepper; 1/4 cup water for boiling of pork; 1/4 cup chicharon, ends trimmed; 2 cups water

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Pancit Canton Recipe