Made with milk and real cream, Philadelphia Light has the same fresh and creamy taste as Original, but with 40% less fat. Philadelphia is fantastically versatile, whether you are spreading it into wholesome sliced bread topped with sliced avocado or grilled chicken, or stirring it into your pasta for a creamy carbonara. Philadelphia Light makes a refreshingly simple lunch or a delicious dinner. Made with pasteurized milk and with no added preservatives. Philadelphia Cream Cheese Block is the essential ingredient to making any cheesecake, or any baking creation for that matter, delightfully exciting. From cheesecakes and cream cheese icing to your favorite dip, it is the essential ingredient to all things creamy. Philadelphia Cream Cheese is made in Australia with fresh milk and cream from Australian farms giving it our signature taste which is uniquely tangy, with a smooth and creamy finish.