Buenas Palm Fruit Kaong in Syrup Green is made from the tender seeds of the sugar palm tree, preserved in a luscious green syrup. This 340 g jar of Kaong, also known as sugar palm fruit, is perfect for enhancing your favorite desserts and beverages. The glossy, jewel-like green fruits provide a delightful chewy texture and a subtly sweet flavor. Best served chilled, this product is a popular ingredient in Filipino cuisine, especially for the traditional dessert, halo-halo.